Monday, July 26, 2021

HEAT OF THE SUMMER

We are hoping for moderate summer days and cool nights. Rain might impact the peach crop but nonetheless  would be welcome for the thirsty earth.

       We are currently selling white peaches, yellow peaches, cling peaches, nectarines, grapes and several varieties of plums.  Many vegetables are also available.  There are tomatoes, cherry tomatoes, sauce tomatoes, cucumbers, summer squash, sweet peppers, hot peppers, eggplant, basil, herbs, okra, beans, onions and garlic.


I am updating this blog entry but not changing the pictures.  See the listing below for addition of new products: figs, Asian pears, apples, grapes.





      Hoshigaki, dried persimmons, are available in the farm stand.  On warm days you may need to ask for them.  We have to keep them in a cool place so they don't melt.  Hot weather makes shipping Hoshigaki through mail order a bit risky.  For mail order, it's best to contact us for a discussion of the possibilities.



 
HOURS:

Tues. through Sat.      10:00  am to 6:00 pm           
 
          Sunday         11 am to 5 pm

Closed on Mondays


Here is what we have at the Farm Stand from Otow Orchard:

Yellow Freestone ๐Ÿ‘ Peaches:  49er, Fay Elberta, Rio Oso Gem,
Gene Elberta,

White Freeestone Peaches: Paradise, Opale. Sweet, juicy, white freestone peaches.

Cling Peaches:   Bowen

Nectarines: Fantasia (limited supply)

Santa Rosa plums:  These plums are known for their amazing flavor and fragrance.  They are sweet tart and as the season goes on they become red fleshed, juicy and sweet.

Burgundy plums: Firm, dark skinned, and red fleshed. Very little tartness  in the skin. They are sweet and tasty.

Frontier plums:  When they show give to pressure they will be sweet, juicy and red fleshed.

Kelsey plums:  These are plums with green skin but amazingly sweet.

Laroda plums:  Dark skinned plums can be enjoyed firm or when getting soft. Great flavor and juicy.

Cassie Plums:  A firm, yellow fleshed plum that sparkles when you bite into it.

Dapple Dandy Pluot: Molted pink skin with sweet juicy flesh.

Flavorqueen Pluot:  Yellow flesh and sweet. (limited supply)

Grapes:  Kyoho, Red Purlett, Thompson seedless.

Asian Pears:  Yellow: 20th Century (Nijuseki), New Century (Shinseki).  Brown: Hosui .  These pears are sweet, juicy, and crisp.

Figs:  Black Mission, Brown Turkey, Penache.

Apples:  Gala, Gravenstein (limited supply).

Hoshigaki:  Tender and moist dried persimmons with naturally formed dusting of fruit sugars on the surface.  These were hand massaged and  dried slowly for 4 to 8 weeks.

Vegetables:    Asian cucumbers, Lemon cucumbers, Armenian cucumbers,  summer squash, long beans, okra, tomatoes, cherry tomatoes, Roma tomatoes, chilies, shishito peppers, Asian eggplants

Honey ๐Ÿฏ from bees ๐Ÿ at Otow Orchard.

Bee pollen from bees ๐Ÿ at Otow Orchard

Calendula Salve and Lip Balm


Here is what we have from other producers:

WoodRose Country Garden in Granite Bay: ๐Ÿฅ— zucchini, Anaheim chiles, jalapenos, tomatoes ๐Ÿ…, San Marzano paste tomatoes, cucumbers, beans, eggplant, bell peppers, white onions, basil, ๐ŸŒฟrosemary, oregano, and thyme.

Sunnyslope Farm: Yellow freestone peaches: Elbertas

Sunnyslope Farm:  Gala Apples

Top O' the Hill Apiary in Granite Bay: Honey.  Top of the Hill Apiary also has Bees wax ๐Ÿ.

Nastase Honey Farm in Lincoln:  Bulk Honey ๐Ÿฏ is unfiltered and raw. 

Two Feather Farm in Granite Bay:  ๐Ÿ”๐Ÿฅš  Eggs.  Egg production is slowing down.  The hens think it is getting too warm.  ๐ŸŒž

Jams ๐Ÿ‘ from the Good Stuff. We currently have Plum, Peach Cardamon, Chili Apricot, Pepper Pomegranate, Fig Orange Brandy, Chili Blackberry, and Quince Marmalade.



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